Whenever i go to HK, i MUST eat these century eggs......cos it's definitely ten times better than those u get in spore........the yolk of each century egg is creamy without the "stinky" smell ....and look at this pics, the outer layer is like a jelly, so translucent!!!!
HHHmmmmmm..................DAMN BEST!!!
These century eggs from HK are the BEST to cook in porridge cos the creamy yolk will "melt" into the porridge and u WILL taste the eggs in it. Not like in spore....only can taste the century eggs WHEN u eat the eggs in the porridge BUT when u take a spoonful of JUST the porridge, no taste of it lor!!
Now i miss these eggs!!!
