I REALLY love Pontian wan tan mee......and i will always try to eat it weekly!! Tis time, I tried it in SOUP and it taste FABULOUS!!! The noodles was al dente and with the char siew, it give a very sweet taste to the soup!!.....and of cos i MUST add in the pork lard to boost up the whole flavour of the mee!!!
DAMN!!! Now i craving for tis.........
Get it @ all Pontian wan tan mee - Islandwide!!!
